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Nusa Lembongan, Bali, Indonesia. Harvesting seaweed in the shallow passage between the islands of Nusa Lembongan and Nusa Ceningan. With the drop in tourism during the COVID pandemic, many people in Bali’s hospitality industry have returned to traditional jobs like cultivating seaweed, which is shipped dry to a factory in Surabaya for processing and used in the food and cosmetic industries.

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Feed the Planet
Nusa Lembongan, Bali, Indonesia. Harvesting seaweed in the shallow passage between the islands of Nusa Lembongan and Nusa Ceningan. With the drop in tourism during the COVID pandemic, many people in Bali’s hospitality industry have returned to traditional jobs like cultivating seaweed, which is shipped dry to a factory in Surabaya for processing and used in the food and cosmetic industries.

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